RM12.00 – RM39.00
What is Xanthan Gum?
Xanthan Gum is a polysaccharide with many uses.
Product Details:
1. Product Name: Xanthan Gum
2. Chemical Name: Xanthan Gum
3. Appearance: Solid Granules
4. Colour: Cream White
1) Thickener Xanthan Gum is normally used as a thickener. (In particular, thickening of liquids such as sauces etc) In a few articles, it is noted that 1% of Xanthan Gum in the overall formulation is able to thicken the viscosity of the liquid.
2) Formulation Stabiliser Xanthan gum is also normally used as a stabiliser. As it is able to bind ingredients together. However, do note that it is not an emulsifier.
Thickener and emulsion stabilizer for cosmetics products.
Food additive used as a texturant. Use level 0.1% to 1.5%
*** Packing: 100 gram packed.
| Weight | 0.07 kg |
|---|---|
| Size | 100 g, 500 g |
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